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Italian ice
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#	Item
281	PDF Document Add to Reading List Source URL: www.fda.gov Language: English - Date: 2004-01-06 18:56:29 Desserts French cuisine Ice cream Italian cuisine Food and drink Cuisine American cuisine
282	Desserts Cherry Cream Cheese “Ravioli” $10 Deep-fried Amaretto-cream cheese stuffed pastry pockets swimming Add to Reading List Source URL: hobarts.ca Language: English - Date: 2014-03-29 14:09:16 Italian cuisine Dairy products Desserts Sundae Cheesecake Amaretto Whipped cream Gelato Sugar Food and drink Ice cream World cuisine
283	Microsoft Word - Greentop Dairy II with heading Add to Reading List Source URL: aces.nmsu.edu Language: English - Date: 2009-11-19 12:58:46 French cuisine Ice cream Italian cuisine Dairy product Ice cream parlor Plant cream Food and drink American cuisine Desserts
284	Desserts $15 each  Red Haven Peaches, Agrumato Chiffon, Gelato di Bufala, Candied Pistachio 2007 Bon Père Germanier “Mitis” Amigne de Vétroz Valais-Switzerland - glass 22 or taste 16 Add to Reading List Source URL: www.aubergedusoleil.com Language: English - Date: 2014-08-13 16:23:52 Azerbaijani cuisine Sorbet Gelato Balsamic vinegar Mascarpone Food and drink Italian cuisine Ice cream
285	The Old Train Station News Newsletter #53 July[removed]What’s more delightful than ice cream in the summertime? Florence Helm, long-time volunteer Add to Reading List Source URL: www.heritageantigonish.ca Language: English - Date: 2013-11-14 11:52:35 British cuisine French cuisine Italian cuisine Antigonish Nova Scotia Ice Cream Man Sundae Cream Food and drink Ice cream Dairy products
286	Microsoft Word - Tri-Fold Menu.doc Add to Reading List Source URL: www.claycity.net Language: English - Date: 2013-04-21 14:49:34 Milk Non-alcoholic beverages Espresso Latte Cappuccino Cafe mocha Sundae Cheesecake Babycino Food and drink Italian cuisine Ice cream
287	ICE CREAM AND OTHER FROZEN DAIRY PRODUCTS The delicious frozen dairy products of today evolved from the flavored ices popular with the Romans in the 4th century Add to Reading List Source URL: www.dairyfarmingtoday.org Language: English - Date: 2011-09-19 15:54:21 Desserts Milk Italian cuisine Frozen yogurt Butterfat Yogurt Frozen custard Lactose intolerance Cream Food and drink Dairy products Ice cream
288	Calcium (30% DV) Vitamin D (25% DV) Riboflavin (24% DV) Phosphorus (20% DV) Protien (16% DV) Vitamin B12 (13% DV) Add to Reading List Source URL: nhdairypromo.org Language: English - Date: 2012-06-20 20:07:28 Ice cream Italian cuisine World cuisine Creamery Food and drink British cuisine Desserts
289	Shopper Request Dear Store Manager, I would like to purchase the following Prairie Farms products in your store. It is important to me to support locally owned companies and buy locally produced products. Thank you! Cust Add to Reading List Source URL: www.prairiefarms.com Language: English - Date: 2013-09-25 11:33:36 French cuisine Ice cream Italian cuisine World cuisine Milk Iced coffee Yogurt Cream Butter Food and drink Dairy products Desserts
290	Red A first for Vermont… and the world Vermont Ice Red is a truly groundbreaking wine. It is the first red Ice Wine made in Vermont, and it is the first ever Ice Wine produced from the Frontenac grape variety. The depe Add to Reading List Source URL: www.boydenvalley.com Language: English - Date: 2013-05-15 08:10:25 Frontenac Ice wine Acids in wine Ripeness in viticulture Sugars in wine Italian wine Vermont wine Winemaking Wine Oenology Dessert wine

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